A beautiful and delicate Sangiovese, with vibrant acidity and red fruit favours including cherry and strawberry, it also holds earthy and herbal notes.
 
Grown in the Adelaide Hills, the 2024 season produced lower yields of high quality fruit.
 
In the winery, this fruit has seen a light crushing before being finished in aged barrels. Minimal intervention has produced a delicious lighter style Sangiovese that is utterly moorish.
 
Food match: the bright acidity and red fruit flavors make it an excellent match for Italian cuisine. 
 
Winemaker: Charmaine Joy